Intense fruitiness with a slightly bitter and spicy touch, VillaBlanca Pink gives you the sensation that you’re biting into a fresh green olive. This variety is high in intensity, with a prolonged aftertaste.
Tasting notes
The leaf and steam of the olive tree
Intensity Scale
3 on a scale of 1-3
Certification Seals
Usage recommendation
Its bold personality makes it ideal for raw foods like carpaccios, tartare, salad dressings and a dip for crusty bread.